Enjoy a healthy alcoholic holiday cocktail! As seen in the Van Den Tweel - Gewoon na Mesa Podcast - This recipe by nutrition coach Olga brings balance to the festive season. Cheers to a mindful Christmas!

Ingredients for 2 people

• ¼ cup fresh pomegranate seeds (divided)
• ½ cup organic frozen strawberries (divided)
• 1 cup Prosecco (D.O.P-certified) (or more to taste)
• ½ cup sparkling water (San Pellegrino)
• 2 sprigs of fresh rosemary (for garnish)

Instructions

Preparation: Choose two elegant glasses, such as champagne flutes, for a festive presentation.

First layer – Pomegranate and strawberries:
Divide the pomegranate seeds evenly between the glasses. Add the frozen strawberries on top of the seeds.

Add Prosecco:
Carefully pour ½ cup of Prosecco into each glass. Allow the bubbles to settle briefly.

Sparkling water:
Top each glass with ¼ cup of sparkling water for extra freshness.

Garnish:
Place a sprig of rosemary in each glass for an aromatic touch.

Serving:
Serve immediately while the cocktail is bubbly and refreshing.